Experience the Warmth and Aroma of Authentic Indonesian Cinnamon
Sourced Directly from Lush Indonesian Plantations, Delivering Sweet and Spicy Notes to Europe.
Indonesia, with its rich volcanic soil and tropical climate, is a renowned producer of high-quality cinnamon. At Originesia, we bring you the finest Indonesian cinnamon, carefully sourced to deliver its distinctive warm, sweet, and aromatic character to your business. From the fragrant bark to the versatile powder, our cinnamon adds a touch of authentic Indonesian spice to your culinary creations and products. Discover the different grades and forms we offer, each promising exceptional flavor and aroma.
- Authentic Indonesian Origin: Experience the true flavor and aroma of Indonesian cinnamon.
- Directly Sourced: Benefit from competitive pricing and a reliable supply chain.
- Various Forms and Grades: Choose the cinnamon that best suits your specific application.
- Quality Assurance: We ensure our cinnamon meets high standards of flavor and aroma.
- Flexible Quantities: Order the amount you need for your business (10kg+).
- Europe-Ready Shipping: We handle the complexities of shipping to ensure smooth delivery within Europe.
TOP RATED
Cassia Cinnamon Quills (Cinnamomum burmannii)
Sourced primarily from the lush plantations of Indonesia, our Cassia cinnamon quills offer a robust and warm flavor with a reddish-brown hue. Characterized by their thick, curled bark, these quills are ideal for infusing their rich aroma and flavor into beverages, stews, and baked goods. They provide a bolder and more intense cinnamon experience.
Key Characteristics:
- Origin: Indonesia
- Species: Cinnamomum burmannii (Indonesian Cassia)
- Flavor Profile: Warm, strong, sweet, slightly spicy, bold
- Aroma: Intense and characteristic cinnamon fragrance
- Appearance: Thick, curled quills, reddish-brown color
- Ideal For: Infusing liquids (teas, cider), flavoring stews and curries, baking (where a strong cinnamon flavor is desired), decorative purposes.
TOP RATED
Ground Cinnamon (Various Grades Available)
Our ground cinnamon is milled from carefully selected Indonesian cinnamon bark, ensuring a consistent and aromatic powder. Available in various grades to suit your specific needs, our ground cinnamon offers a convenient way to add its warm and sweet notes to a wide range of applications, from baking and desserts to spice blends and beverages.
Key Characteristics:
- Origin: Indonesia
- Species: Primarily Cinnamomum burmannii (Indonesian Cassia), other grades may be available upon request.
- Flavor Profile: Warm, sweet, aromatic, intensity depending on the grade.
- Aroma: Fragrant and characteristic cinnamon scent.
- Appearance: Fine, reddish-brown powder.
- Ideal For: Baking (cakes, cookies, pies), desserts, breakfast cereals, spice blends, beverages (lattes, hot chocolate), culinary seasonings.
At Originesia, we are dedicated to providing you with premium Indonesian cinnamon that is both flavorful and ethically sourced. We work closely with local farmers who employ sustainable harvesting practices, ensuring the long-term health of the cinnamon trees and the livelihoods of their communities. We can provide information on the origin and processing of our cinnamon upon request, ensuring transparency and traceability.
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DNA of Originesia
Profit, People, Planet—Our Promise to You.
Profit
We cut out the middlemen so you get premium spices at prices that work for your business, while farmers earn a fair share.
People
Our network of small Indonesian farmers isn’t just suppliers—they’re partners. Your order supports their families and traditions.
Planet
From sustainable farming to smarter shipping, we’re reducing our footprint so Indonesia’s spice lands flourish.
Testimonials
What Europe Biz Say
Frank C. Benjamin
Co-Founder
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Walter A. Walden
Junior Maneger
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Cedric J. Strader
Senior Manager
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Michael K. Pattison
Web Developer
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Connecting Indonesia to Europe from Berastagi
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